What do Michelle Obama and Novak Djokovic have in common? Well at the very least they’ve both enjoyed meals by today’s guest, Frankie Celenza. And if you think about it, whether you’ve lived in the White House, or you’re the number one tennis player in the world, or if you’re just scraping by on a meager income, there is nothing more elemental than our need to eat food. We’re all united by the fact that we get hungry! And while some folks might like to splurge when it comes to meals, the rest of us are looking for ways to cut those costs so we can reach other financial goals. Frankie is a Daytime Emmy award winning culinary host and his show, Struggle Meals, is all about getting the most bang for your buck in the kitchen, both for your wallet and time savings. He is truly a professional in the kitchen and today we talk about buying seasonally, how to be more efficient while we cook, canned vs frozen veggies, redefining what it means to ‘cook’, and of course some of his favorite meals that are affordable and easy to prepare.
Additional links:
- Struggle Meals – You can find Frankie’s show over at Tastemade or YouTube, and a few specific episodes we mentioned:
- the one where Frankie breaks down an entire pork loin.
- prepping meals for the week ahead.
- ‘cooking’ can be as simple as putting together a salad.
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During this episode we enjoyed a Fluffy Cow Hazy IPA by Gruner Brothers- thanks for donating this one to the show Katie! And please help us to spread the word by letting friends and family know about How to Money! Hit the share button, subscribe if you’re not already a regular listener, and give us a quick review in Apple Podcasts or wherever you get your podcasts. Help us to change the conversation around personal finance and get more people doing smart things with their money!
Best friends out!
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